Course details

Shiofuku Course 6,500 yen (7,150 yen including tax)

7150 yen(Tax included)

7150 yen including tax

  • 6items
  • 1-24persons

An exquisite course where you can enjoy both "blowfish" and "whale"♪

Course menu

■ Boiling fugu skin

■ Fresh tetchiri

■ Assorted whale sashimi

■ Fried tiger pufferfish

■ Boiled chirp

■ Nozzle cooking

*You can change the Sen-tetchiri to large Ara for an additional 1,100 yen.

*For an additional 550 yen, you can change the special chopped sashimi to a large plate of sashimi.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2025/05/08 update